Meals Made Easy - Smoked Pork Quiche, Spinach Salad Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Meals Made Easy - Shrimp Poke Bowl (Dairy-free, Gluten-free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Meals Made Easy - Shrimp Poke Bowl (Dairy-free, Gluten-free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Pork Spareribs (Gluten-Free, Dairy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Pork Spareribs (Gluten-Free, Dairy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Pork Chile Verde Street Tacos (Gluten-Free, Soy-Free, Dairy Optional) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Pork Chile Verde Street Tacos (Gluten-Free, Soy-Free, Dairy Optional) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Bison-stuffed peppers with wild rice and roasted veggies (Gluten-free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Bison-stuffed peppers with wild rice and roasted veggies (Gluten-free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Cajun Boil (Gluten-Free, Soy-Free, Dairy-Free, Contains Seafood) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
